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Ingredients
- 11/2 cups flour
- 3/4 cup packed brown sugar
- 1/3 cup oil
3/4 cup milk
1 egg beaten
- 1 tbsp baking powder
- 1 1/2 tsp pumpkin pie spice
- 1 cup quick oats
1/2 tsp baking soda
1/2 cup raisins (optional) or 1/2 cup walnuts (optional)
1 cup canned pumpkin
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Recipe Info
Category : Breads
Rating : 0
Contributor : vickie
Print Recipe
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Directions
Preheat oven to 400 degrees, line 12 cup muffin tin with paper liners. Combine dry ingredients in a large bowl. In medium bowl, combine pumpkin, milk, oil and eggs blending well. Stir pumpkin mixture into dry ingredients until just moist. Fill muffin tins and bake for 22-25 minutes.
Vickie
Avon Independent Rep
http://www.youravon.com/vmeacham
That's A Wrap Founding Consultant
http://interneka.com/affiliate/AIDLink.php?BID=10911&AID=28851
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