Mommy's Recipe Box

2 lbs Stew Meat
6 Carrots, chopped
1 onion, chopped
5 stalks celery, chopped
5-6 medium potatoes, cubed
2 cans stewed tomatoes
1 tsp tyme
1 tsp oregano
salt to taste
2 Beef bouillon cubes
3 cups water

Recipe Info

Category : Beef
Rating : 5
Contributor : ebedner
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Directions

1. Put all ingredients in large stockpot. Bring to a boil.
2. Reduce heat to low, cover and simmer all day (or at least 4 hours).
3. Stir occasionally, and enjoy with bread.

By Elena Bedner of:
DirectSalesMoms.com

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